Pumpkin Chocolate Chip Cookies. Perfectly moist pumpkin cookie loaded with sweet chocolate chips!

These chocolate chip pumpkin cookies are a soft, chewy cookie that is packed with pumpkin flavor and the sweetness of chocolate chips.

Pumpkin Chocolate Chip Cookies





20 Minutes

60 cookies


pumpkin puree All-purpose Flour Semi- Sweet Chocolate chips butter shortening granulated white sugar vanilla extract baking powder baking soda ground cinnamon

Preheat the oven to 350 degrees. Add the cinnamon, baking soda, baking powder, vanilla extract, granulated white sugar, butter, shortening, pumpkin puree, into the bowl of a stand mixer and add the paddle attachment and mix.

Turn the mixer speed down to low speed and add the flour into your mixer 1 cup at a time slowly.

Pour the Semi-Sweet Chocolate chips into the cookie batter. Use a rubber spatula to fold the chocolate chips into the cookie batter.

Using a spoon or ice cream scoop and scoop the cookies onto a baking sheet. Bake at 350 degrees for 10-12 minutes.

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