A fun twist on our classic lemonade recipe that the whole family will love. The vibrant colors of the berries make for a beautiful and eye-catching presentation, making this easy recipe an ideal addition to any summer gathering or barbecue. With its bright, fruity flavor and simple preparation, this berry lemonade recipe is a must-try recipe that is sure to become a favorite in any household.
Add 1 cup water and the sugar to a pot and heat the stove to medium-high heat.
Boil the water and sugar, once boiling, still, and then set aside and let it cool. You will see that the sugar has melted into the water, this is a homemade simple syrup.
Squeeze your lemons, saving only the juice into a bowl. You can do this by hand or use a juicer. I personally think it is much easier to use a juicer to get the juice out of lemons.
Add the berries into a blender and puree until smooth. You can use a mesh strainer to remove the seeds and extra fruit pieces if you want to.
In a large pitcher, combine the remaining cold water, simple syrup (the sugar and water mixture), water, and the berry puree.
Mix well using a wooden spoon or a whisk.
Add in fresh blueberries, fresh blackberries and fresh raspberries if desired.