In large bowl, mix together, cereal, coconut, nuts or seeds, and pretzels. Set aside to make sauce.
In a medium sauce pan add, sugar, butter and Karo. Over MEDIUM heat slowing melt butter and blend ingredients together. Stir while heating
Once it comes to a boil cook for 2 minutes….( set a timer, if it cooks longer it will be too hard, if it does not cook longer enough it will be too soft) Once it has cooked at a full boil for 2 min take off heat
Sprinkle in the chopped candy canes ( I dumped it in so I could take the picture and then it was a big ball…and hard to work with, not a good idea)
As you sprinkle in the candy cane, wisk to prevent big lumps.
Pour over the top of cereal mixture in bowl, stir till all cereal is well coated.
Then pour out on a greased cookie sheet, and top with sprinkles if you want. Let cool, store in zip lock bag, enjoy!