Authentic Homemade Red Enchilada Sauce
This homemade red enchilada sauce recipe is the real deal – it's made with authentic Mexican spices and flavors, and it's perfect for enchiladas, tacos, burritos, and more. It's also incredibly easy to make, so you can enjoy a delicious homemade sauce in no time. Never buy the canned stuff again.
Ingredients
- 1 tablespoon Vegetable Oil
- 2 cloves garlic crushed
- ½ teaspoon oregano
- ½ teaspoon basil
- 1 Tablespoon chile powder
- ⅛ teaspoon black pepper
- ¼ teaspoon salt
- ¼ teaspoon cumin
- ¼ cup salsa
- 28 ounces can crushed tomatoes
Instructions
- In a medium saucepan, saute garlic in the vegetable oil for 1 minute over medium heat.
- Add the rest of the enchilada sauce ingredients, stir well, and reduce heat to low.
- Cook over low heat, stirring frequently, for about 10-15 minutes.