Korean BBQ Grilled Wings

Do you love grilled wings? Then you are going to love these easy to make Korean BBQ Chicken Wings! Learn how to make Korean barbecue wings at home and skip the take out. Made on the grill, these korean barbecue wings offer so much to love, rich savory flavor that combines two of your favorite flavors: Korean and barbecue sauce.

Course Appetizer, Dinner

Cuisine American

Keyword Grilled BBQ Chicken Wings, grilled chicken wings, Korean BBQ Chicken wings

Prep Time 10

Cook Time 20

Servings

Calories 369kcal

Author Lauren

Ingredients

12 chicken wings cut into the two different sections - for a total of 24 chicken wing pieces
2 Tbsp vegetable oil
3 Tbsp fresh ginger grated
1/4 cup chicken stock
1/4 cup rice wine vinegar
2 Tbsp sesame oil
1/4 cup honey
1/2 cup soy sauce
1/4 cup chili garlic sauce

Instructions

In a sauce pan heat over medium high heat sauté the oil and ginger for 3 minutes.
Add the chicken stock, vinegar, sesame oil, honey, soy sauce, and chili garlic sauce to the pan.
Simmer for 10- 15 minutes, until desired consistency.
Grill chicken wings at 400°F for 20 minutes.
During the last 5 minutes of grilling, baste wings with sauce, turning frequently.

Nutrition