Parmesan Garlic Sweet Potato Fries

Garlic Parmesan Sweet Potato Fries! Crispy on the outside, tender on the inside and covered with garlic and parmesan cheese these are the perfect baked sweet potato fries!

Course Side Dish

Cuisine American

Keyword baked sweet potato fries, garlic, parmesan cheese

Prep Time 5

Cook Time 35

Total Time 40

Servings

Calories 253kcal

Author Lauren

Ingredients

4 sweet potatoes
2 tablespoons olive oil
Kosher salt to taste
Pepper to taste
5 cloves of garlic minced
1/2 cup grated Parmesan

Instructions

Preheat the oven to 450 while prepping your Parmesan Garlic Sweet Potato Fries.
Line the baking sheets with parchment paper and lightly spray with cooking spray.
Cut potatoes into 1/4 inch sticks and put them in a bowl.
Add the olive oil, salt and pepper to the bowl and mix the sweet potato fries well.
Lay the Parmesan Garlic Sweet Potato Fries out on a single layer on the sheet pan.
Bake for 30 minutes stirring occasionally.
Remove the fries from the oven and sprinkle the fries with the garlic and place back in the oven for an additional 5 to 10 minutes until the fries are crispy.
Once the fries are cooked and crispy remove them from the oven and sprinkle with Parmesan cheese.

Nutrition