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Parmesan Broccoli Green Pasta for St Patrick's Day

Green St. Patricks Day Pasta

Green St. Patricks Day Pasta is the perfect fun pasta for St. Patrick's Day! Everyone will be green with envy when they see your green St.Patricks day pasta! This Parmesan Broccoli Pasta is quick and easy to make with just 5 ingredients! 
Course Side Dish
Cuisine American
Keyword Broccoli Parmesan Pasta, Green Pasta, St Patrick's Day Pasta
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 13 minutes
Servings 5
Calories 435kcal
Author Lauren


  • 16 oz dried pasta
  • 24 drops of food coloring
  • butter
  • 1 cup shredded Parmesan cheese
  • 2 cups chopped broccoli


  • Fill a large pot with water.
  • Add the food coloring to the water and bring it to a boil.
  • Add your pasta and cook it as the packaging says.
  • While the pasta is cook your broccoli. You can use fresh or a steamer bag of broccoli.
  • Drain off the pasta and add butter to taste.
  • Then add the broccoli and parmesan cheese.


Calories: 435kcal | Carbohydrates: 71g | Protein: 21g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 18mg | Sodium: 323mg | Potassium: 342mg | Fiber: 4g | Sugar: 3g | Vitamin A: 400IU | Vitamin C: 32mg | Calcium: 258mg | Iron: 2mg