Go Back
+ servings
Chocolate Drizzled Marshmallow Pops
Print

Chocolate Drizzled Marshmallows

Easy and festive, these Chocolate Drizzled Marshmallows are a fun party treat. Marshmallow pops are perfect for kids and adults, these marshmallows on a stick can be adapted to any holiday or occasion! 100% kid-approved too!
Course Dessert
Cuisine American
Keyword chocolate drizzled marshmallow, Marshmallow Pops
Prep Time 5 minutes
Total Time 5 minutes
Servings 12
Calories 207kcal
Author Lauren

Ingredients

Instructions

  • Melt chocolate in 20-second intervals in the microwave, stirring each time you check it. Or use a double boiler.
  • Insert straw or skewer into marshmallows. Set on waxed paper or a plate.
  • Drizzle melted chocolate over the top of the marshmallows - I used a fork but you could cut a hole in a baggie and use that as well.
  • Add sprinkles and other toppings immediately, or chocolate will harden and toppings will not stick.
  • Refrigerate until chocolate is completely hardened.
  • These would be great for a holiday dessert buffet! Customize with holiday colors, other melted chocolates, nuts, sprinkles, or anything your heart desires!

Nutrition

Calories: 207kcal | Carbohydrates: 31g | Protein: 1g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 6mg | Potassium: 82mg | Fiber: 2g | Sugar: 28g | Calcium: 7mg | Iron: 1mg