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2 ingredient brownies

2 Ingredient Brownies

2 Ingredient Brownies are so easy to make. These no egg, no oil brownies come out soft and chewy. Easy to make homemade brownies that everyone will love.
Course Dessert
Cuisine American
Keyword weight watchers brownies
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 12 brownies
Calories 40kcal
Author Lauren



  • Preheat oven to 350.
  • Pour Brownie mix in a bowl
  • Add the can of soda
  • Mix well so you have no clumps of dry brownie mix.
  • Pour brownie batter into a greased baking dish.
  • Bake for 30-40 minutes. Check and see if the knife comes out clean. When the knife comes out clean the brownies are done baking.
  • Let cool for about 15-20 minutes unless you are ok with them falling apart. Which is normally what happens to me because I am impatient.



Calories: 40kcal