Mint Buttercream Frosting
This homemade mint buttercream frosting is a fluffy frosting with amazing flavor. Perfect for decorating a cake or a batch of cupcakes.
Start off by mixing the soft butter and shortening together till nice and creamy on medium speed.
Turn the mixer down to the lowest setting and slowly incorporate the powdered sugar into the shortening mixture.
Once you have added all the sugar to the mix add in the hot water and the mint extract.
Turn the mixer up to medium-high speed and continue mixing for 10 minutes until light and fluffy.
Calories: 145kcal | Carbohydrates: 18g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 34mg | Sugar: 18g | Vitamin A: 120IU | Calcium: 1mg