Bakery Style Chocolate Buttercream Frosting
This Chocolate buttercream frosting tastes just like the amazing chocolate frosting you get from a bakery. This is an easy chocolate buttercream recipe that you can make at home.
Servings 24
Calories 195kcal
Ingredients
- 1 1/2 cups butter at room temperature
- 4 cups powdered sugar
- 3/4 cup cocoa powder
- 4 tablespoons heavy whipping cream
- 2 teaspoons vanilla extract
- pinch salt
Instructions
- In the bowl of your mixer beat the butter on medium speed until nice and creamy.
- Turn the mixer down to the lowest setting and slowly incorporate the powdered sugar and cocoa powder into the butter.
- Once you have added all the sugar to the mix add the heavy cream, vanilla and salt. Turn the mixer up to medium-high speed and continue mixing for 10 minutes until light and fluffy.
Video
Nutrition
Calories: 195kcal | Carbohydrates: 21g | Fat: 12g | Saturated Fat: 8g | Cholesterol: 33mg | Sodium: 103mg | Potassium: 46mg | Sugar: 19g | Vitamin A: 390IU | Calcium: 8mg | Iron: 0.4mg