Divide the water into three different measuring cups with the spout on them. Color the water so you have one cup full of pink water, one cup purple water, and one cup teal water.

Pour the water into individual ice cube trays. Allow the ice to freeze overnight in your freezer.

Heat a medium pot on the stove on medium hear and add the sugar and the water.

Bring the sugar and 1.5 cups water to a boil

Set aside and let it cool.

Squeeze your lemons into a bowl.

In a large pitcher combine the rest of the water, the sugar/water mixture and the lemon juice and mix well.

Serve over ice.

Once the ice cubes are made and the fresh lemonade is made it is time to put together your Unicorn lemonade.

Place your corn syrup onto a small plate.

Mix together the pink, purple and gold sprinkles together on a small plate.

Dip the rim of your glass into the corn syrup up so it’s lightly coated around the rim. Dip the glass into the sprinkles and swirl it around until the whole rim so it's covered in sprinkles.

Layer the ice in your glass so it is alternating pink, teal, and purple ice until the glass is full.

Pour in the lemonade and garnish with lemon and straw.