Go Back
+ servings
Parmesan Chicken Wings
Print

Garlic Parmesan Chicken Wings

These Garlic Parmesan Chicken Wings are exploding with flavor and easy to make. A simple baked chicken wings recipe that makes a great main course or appetizer! 
Course Appetizer
Cuisine American
Keyword Garlic Parmesan Chicken Wings
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 4
Calories 581kcal
Author Lauren

Ingredients

Instructions

  • Preheat the oven to 425 degrees and line two sheet pans with parchment paper.
  • Fill your steam pot with water and bring it to a boil.
  • Place your chicken wings in the steam pot and boil for 10 minutes.
  • Dry the wings off on a plate lined with paper towels.
  • In a bowl mix the wings with the garlic, salt and pepper.
  • Place the wings on the sheet pan and bake for 20-25 minutes or until golden brown.
  • Place the butter and chicken wings in a large mixing bowl. Than sprinkle the cheese and garlic powder over the wings, stir to evenly coat the wings.

Nutrition

Calories: 581kcal | Carbohydrates: 1g | Protein: 44g | Fat: 43g | Saturated Fat: 14g | Cholesterol: 193mg | Sodium: 316mg | Potassium: 362mg | Vitamin A: 555IU | Vitamin C: 1.8mg | Calcium: 101mg | Iron: 2.2mg