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How to make peanut butter buttercream
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Peanut butter frosting

Peanut butter frosting is one of our favorite buttercream frosting recipes. It is easy to make and peanut butter frosting tastes amazing on top of cupcakes.
Course Dessert, frosting
Cuisine American
Keyword Peanut butter frosting
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Calories 208kcal
Author Lauren

Ingredients

Instructions

  • In the bowl of your mixer beat the butter and peanut butter together on medium speed until nice and creamy.
  • Turn the mixer down to the lowest setting and slowly incorporate the powdered sugar into the butter mixture.
  • Once you have added all the sugar to the mix add the heavy cream, vanilla, and salt. Turn the mixer up to medium-high speed and continue mixing for 10 minutes until light and fluffy.

Nutrition

Calories: 208kcal | Carbohydrates: 19g | Protein: 2g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 118mg | Potassium: 73mg | Sugar: 18g | Vitamin A: 275IU | Calcium: 9mg | Iron: 0.2mg