Cheddar Ranch Chicken Thighs
These Cheddar Ranch Chicken Thighs are a simple but tasty low carb dinner recipe. With only a few minutes of prep you will have dinner in the oven
Preheat the oven to 400.
In a large bowl mix together your garlic, mayo, cheese and ranch.
Spray a glass baking dish with nonstick spray.
Place chicken thighs in the baking dish.
Spread mixture on top of chicken thighs.
Bake for 30 minutes at 400.
Calories: 804kcal | Carbohydrates: 1g | Protein: 44g | Fat: 68g | Saturated Fat: 19g | Cholesterol: 263mg | Sodium: 530mg | Potassium: 492mg | Vitamin A: 480IU | Vitamin C: 0.5mg | Calcium: 225mg | Iron: 1.8mg