These super tasty Keto Chocolate Macadamia nut Clusters are perfect for when you want a low carb super tasty treat. Easy to make, and done in less then 10 minutes!
Get a large microwave safe bowl and place the chocolate in it.
Microwave on high in 30-second intervals till the chocolate is fully melted, making sure to stir after every 30 seconds.
Once the chocolate is fully melted toss the macadamia nuts with the chocolate until they are completely coated in chocolate.
Scoop the macadamia nut mixture out a tablespoon (5 macadamia nuts per scoop) at a time onto a parchment lined sheet pan. You want each cluster to have 8 macadamia nuts in each one. Sprinkle the top of the clusters with the salt.
Place in the refrigerator for 30 minutes to cool set the chocolate.Store in an airtight container for up to three weeks.
Notes
Net carbs = 2.6To get your net carbs = 11g carbs - 3.4g carbs from Erythritol - 5g carbs from fiber = 2.6 net carbs