Sugar Free Caramel Frosting
Sugar Free Caramel Frosting is a low carb frosting that has only 3 ingredients! Perfect for putting on sugar free cupcakes!
Servings 12
Calories 136kcal
Ingredients
- 2 tablespoon Torani sugar-free caramel syrup
- 1 pint heavy cream
- 2 tablespoon sugar-free vanilla pudding mix
Instructions
- Place the syrup, heavy cream and dry pudding mix into the bowl of your mixer. With the whisk attachment turn the mixer on low just until the ingredients are combined.
- Turn the mixer up to high until your mixture reaches stiff peaks.
- Using a frosting bag, pipe this frosting onto your favorite cupcakes.
Nutrition
Calories: 136kcal | Carbohydrates: 1g | Fat: 14g | Saturated Fat: 9g | Cholesterol: 54mg | Sodium: 14mg | Potassium: 29mg | Vitamin A: 580IU | Vitamin C: 0.2mg | Calcium: 26mg