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Baked Cinnamon Sugar Tortilla Chip on a plate
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Cinnamon Sugar Tortilla Chips

These tasty Baked Cinnamon Sugar Tortilla Chips are perfect for any dessert dips, dessert salsas or dessert nachos you are making. 
Course Dessert
Cuisine American
Keyword baked tortilla chips, cinnamon sugar tortilla chips, dessert chips
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 8
Calories 119kcal
Author Lauren

Ingredients

Instructions

  • Preheat oven to 350F
  • Combine the sugar and cinnamon together in a small bowl.
  • Spray the tortillas with baking spray and sprinkle on the cinnamon-sugar.
  • Use a pizza cutter to slice the tortillas into 8 triangle wedges each.
  • Bake the wedges for 5-8 minutes until golden brown.

Nutrition

Calories: 119kcal | Carbohydrates: 23g | Protein: 2g | Fat: 2g | Sodium: 206mg | Potassium: 54mg | Fiber: 1g | Sugar: 7g | Calcium: 52mg | Iron: 1.2mg