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soft chocolate chip cookies
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Soft Chocolate Chip Cookies

The BEST Soft Chocolate Chip Cookies recipe ever! Soft and chewy chocolate chip cookies that are the perfect dessert or anytime cookie!
Course cookie, Dessert
Cuisine American
Keyword best chocolate chip cookie recipe, chocolate chip cookie recipe, soft chocolate chip cookie
Prep Time 15 minutes
Cook Time 16 minutes
Servings 48 cookies
Calories 182kcal
Author Lauren

Ingredients

Instructions

  • Preheat the oven to 325 degrees.
  • Whisk the flour, baking soda, baking powder, and kosher salt together in a medium bowl.
  • Beat your butter, brown sugar and sugar together with your mixer on medium speed until light and creamy, about 5 minutes.
  • Add in the eggs and the vanilla just until combined. Turn the speed down to low and carefully add in the flour mixture just until it is combined.
  • Stir in the chocolate chips.
  • With a small scoop, scoop out the dough and refrigerate for two hours.
  • Roll each scooped cookie in your hands so they are round and smooth.
  • Place them on a cookie sheet two inches apart. Bake for 14 to 16 minutes, just until the edges start turning brown.
  • Let them cool on the cookie sheet for 5 to 10 minutes.

Nutrition

Calories: 182kcal | Carbohydrates: 26g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 21mg | Sodium: 114mg | Potassium: 35mg | Fiber: 1g | Sugar: 18g | Vitamin A: 184IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 1mg