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Chocolate Dipped Nutter Butter Mummy Cookies
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Mummy Cookies

The Mummy Cookies are so cute, its scary! These Mummy cookies are made with Nutter butter cookies, dipped in chocolate and oh so spooky!
Course cookies
Cuisine American
Keyword mummy nutterbutter cookie
Prep Time 20 minutes
Cook Time 10 minutes
Servings 32
Calories 142kcal
Author Lauren

Ingredients

  • 16 ounces White chocolate Melting Chips
  • 36 Nutter Butter Cookies
  • Sugar Candy Eyes

Instructions

  • Melt the chocolate with your preferred method.
  • While you are melting your chocolate get a baking sheet and line it with wax paper.
  • When the chocolate is melted, dip each Nutter Butter Cookie into the chocolate. Make sure it is completely covered and then lay it flat down on your baking sheet with the wax paper.
  • Before the chocolate hardens take a fork and make marks in it like a mummy would have and then add the two eyes.
  • Let them sit for about 5-6 minutes before you touch them so the chocolate completely hardens on them.
  • If you are not going to eat them right away put them in a plastic air tight container and store them in the fridge.

Nutrition

Calories: 142kcal | Carbohydrates: 18g | Protein: 1g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 60mg | Potassium: 53mg | Fiber: 1g | Sugar: 14g | Vitamin A: 4IU | Vitamin C: 1mg | Calcium: 32mg | Iron: 1mg