A turkey gobbler sandwich is the ultimate sandwich to make with your Thanksgiving left overs. This sandwich takes Thanksgiving leftovers and makes the most amazing sandwich ever. If you have never made one, then you are in for a real treat when you make this sandwich with the Thanksgiving leftover this Thanksgiving!
Servings 1 sandwich
- 2 slices bread
- 2 tablespoons cranberry sauce
- 3 thick slices turkey
- 1/2 cup stuffing
- 2 tablespoons mayonnaise
Toast your bread of choice, place one piece of bread on a plate once toasted.
Spread the cranberry sauce on the side up facing up of the bread.
Layer the turkey on top of the cranberry sauce.
On top of the turkey add the stuffing, you will have to press the stuffing a bit so it stays as a layer.
On the other slice of bread spread mayo, place the bread mayo side down on top of the stuffing.
Slice the sandwich in half and enjoy.
Calories: 659kcal | Carbohydrates: 61g | Protein: 29g | Fat: 33g | Saturated Fat: 6g | Cholesterol: 69mg | Sodium: 1057mg | Potassium: 376mg | Fiber: 6g | Sugar: 17g | Vitamin A: 313IU | Calcium: 109mg | Iron: 4mg