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Cajun Baked Chicken Wings
If you are wanting extra crispy chicken wings that are not fried then you are going to LOVE this cajun chicken wings recipe . Also known in our house as Cajun Unfried Chicken Wings!
Course Appetizer, Dinner
Cuisine American
Keyword baked cajun chicken wings
Prep Time 5 minutes minutes
Cook Time 30 minutes minutes
Servings 6
Calories 194 kcal
Preheat the oven to 425 degrees and line two sheet pans with parchment paper.
Fill a steam pot with water and bring it to a boil.
Place the chicken wings in the steam pot and boil for 10 minutes.
Dry the wings off on a plate lined with paper towels.
In a bowl mix the wings with enough Cajun seasoning to coat the wings.
Place the wings on the sheet pan and bake for 20-25 minutes or until golden brown.
Calories: 194 kcal | Carbohydrates: 2 g | Protein: 16 g | Fat: 14 g | Saturated Fat: 4 g | Trans Fat: 1 g | Cholesterol: 63 mg | Sodium: 63 mg | Potassium: 230 mg | Fiber: 2 g | Sugar: 1 g | Vitamin A: 2336 IU | Vitamin C: 1 mg | Calcium: 20 mg | Iron: 2 mg