Walnut Chocolate Chip Cookies
Walnut Chocolate Chip Cookies. Soft sweet cookies that are loaded with chocolate chips and walnuts. Enjoyed warm these Walnut Chocolate Chip Cookies have the best gooey chocolate and a slit crunch from the walnuts.
Servings 48 cookies
Calories 175 kcal
Preheat oven to 350 degrees
Melt the butter in the Microwave and allow to cool down a little bit. You don't want it hot, you just want it melted.
In a large mixing bowl with a hand mixer or the paddle attachment of your stand mixer, Cream together the butter and two sugars until smooth, 3-5 minutes is about what this will take.
Beat in eggs one at a time, then stir in the vanilla.
Dissolve the baking soda in the hot water and add to the batter with the salt.
Stir in the flour, chocolate chips and nuts.
Drop by large spoonfuls onto greased cookie sheet, you can line the baking sheet with parchment paper if you want to.
Bake for about 10 minutes in the preheated oven until edges are lightly browned.
Calories: 175 kcal | Carbohydrates: 19 g | Protein: 2 g | Fat: 10 g | Saturated Fat: 4 g | Polyunsaturated Fat: 3 g | Monounsaturated Fat: 2 g | Trans Fat: 1 g | Cholesterol: 17 mg | Sodium: 86 mg | Potassium: 83 mg | Fiber: 1 g | Sugar: 12 g | Vitamin A: 133 IU | Vitamin C: 1 mg | Calcium: 17 mg | Iron: 1 mg