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Brown Sugar Candied Pecans

This Brown Sugar Candied Pecans Recipe is a delicious, sweet, and savory snack that will make you go nuts. With just 3 ingredients needed this candied nuts recipe is perfect for snacking, desserts, and on top of salads!
Course Snack
Cuisine American
Keyword brown sugar candied pecans, candied pecans, candy pecans
Prep Time 5 minutes
Cook Time 5 minutes
Servings 4
Calories 244kcal
Author Lauren

Ingredients

  • 2 tablespoons butter
  • 1 cup pecan halves
  • 2 tablespoons brown sugar

Instructions

  • Melt the butter in a small skillet over medium heat.
  • Stir in the pecans and brown sugar, making sure they are well coated.
  • Cook pecans over medium heat until the sugar begins to caramelize and the sauce thickens, about 3 minutes
  • Spread out pecans on a lined baking sheet to cool.

Video

Nutrition

Calories: 244kcal | Carbohydrates: 9g | Protein: 2g | Fat: 23g | Saturated Fat: 5g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 15mg | Sodium: 52mg | Potassium: 111mg | Fiber: 2g | Sugar: 7g | Vitamin A: 189IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 1mg