Slow Cooker Chex Snack Mix
This Slow Cooker Chex Snack Mix Recipe is the perfect recipe for any occasion. With only 9 ingredients, you'll have plenty of time to enjoy your family and friends during the holidays!
- 6 Tablespoons butter melted and hot
- 1/4 cup Worcestershire sauce
- 1 Tablespoon seasoned salt
- 1 teaspoon garlic powder
- 3 cups rice Chex
- 3 cups corn Chex
- 3 cups wheat Chex
- 2 cups pretzels
- 1 cup cashews
Melt your butter in a medium bowl. Stir in the Worcestershire sauce, salt, and garlic.
Add cereal, pretzels, and cashews to your crock pot.
Slowly pour the butter mixture over the cereal making sure you mix well.
Place your cover on making sure you leave the lid cracked and cook on low for 3 hours, stirring every hour so that the mixture does not burn.
Then spread the mixture out onto a sheet pan until it cools to room temperature.
Serve, or store in a sealed container for up to 3 weeks.
Calories: 137kcal | Carbohydrates: 20g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 533mg | Potassium: 112mg | Fiber: 2g | Sugar: 2g | Vitamin A: 360IU | Vitamin C: 3mg | Calcium: 49mg | Iron: 5mg