Apple Betty Recipe

Apple betty is an easy to make sweet apple dessert that has fresh apples and topped with a sweet crumb topping and then baked in the oven. Sometimes this recipe is referred to as Brown Betty or Apple Brown betty.

Course apple dessert, Dessert

Cuisine American

Keyword apple betty, brown betty

Prep Time 10

Cook Time 45

Servings

Calories 193kcal

Author Lauren

Ingredients

1/2 cup butter room temperature
1 cup sugar
3/4 flour
1 teaspoon cinnamon
8-10 apples

Instructions

Preheat the oven to 350 degrees.
Cut the butter into small cubed pieces.
In a mixing bowl add the butter, sugar, flour, and cinnamon together.
Using your hands or a fork mix everything together to create a crumb texture.
Wash, peel, core, and slice your apples.
Spray the baking dish with nonstick cooking spray and fill the baking dish with the sliced apples.
Top the apples with the crumb mixture making sure to spread it evenly on top.
Bake in the oven for 45 to 50 minutes, until golden brown.

Nutrition