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Pumpkin Cream Cheese Chocolate Chip Brownies Recipe

Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Author Lauren

Ingredients

  • 1 box Duncan Hines chewy Fudge Brownies
  • 3/4 cup pumpkin not the pumpkin pie one
  • 6 ounces cream cheese softened
  • 2 eggs
  • 1/4 cup water
  • 3/4 cup vegetable oil
  • 1/2 cup milk chocolate chips

Instructions

  • Get 2 mixing bowls.
  • In first mixing bowl mix Brownie mix, eggs, oil, and water. Stir until well mixed.
  • In second bowl mix cream cheese and pumpkin using a wisk so well blended. Add in chocolate chips and stir.
  • Use a 9x13 baking pan and spray with non stick spray.
  • Pour Brownie batter in and smooth it flat.
  • Spoon pumpkin/cream cheese/chocolate chip mixture on top
  • Using a fork gently swirl in the mixture with the brownie mix
  • Bake at 350 for 35 minutes.
  • Let Cool and Enjoy!