Cheeseburger Soup

If you are looking for an amazing soup, that the whole family will love and is perfect for sticking to Low Carb and Keto ways of eating then you are going to love this Cheeseburger Soup!

Course Dinner

Cuisine American

Keyword Cheeseburger Soup

Prep Time 10

Cook Time 1

Total Time 1 10

Servings

Calories 378kcal

Author Lauren

Ingredients

1 pound ground beef
1/2 cup green pepper diced
1 small onion diced
8 oz cream cheese
10 ounces Rotel 1 can
32 oz beef stock
1 teaspoon garlic powder
salt and pepper to taste
1 cup cheddar cheese
1/4 cup sour cream
2 scallions sliced

Instructions

Brown the beef in a medium stockpot over medium heat, once browned remove the beef from the pot and drain it on a plate lined with paper towels.
Add the oil to the bottom of the pot with the pepper and onion, cook until they are softened.
Stir in the cream cheese until it has softened.
Add in the browned beef, Rotel, beef stock, garlic powder, salt, and pepper. Bring the soup up to a boil then cover and reduce it to low for 1 to 2 hour.
Right before serving stir in the cheddar cheese.
Pour into serving bowls and top with more cheddar cheese, sour cream, and scallions.

Video

Nutrition