White Chocolate Popcorn for Valentine's Day
This White Chocolate Popcorn for Valentine's Day is a hit with my kids every year I make it.
Prep Time 5 minutes
Cook Time 10 minutes
cool time 30 minutes
Total Time 15 minutes
Pop your popcorn.
Melt your chocolate in your double boiler.
Toss the popcorn and m&m's gently with the chocolate until it is evenly coated.
Spread the popcorn out on a baking sheet covered with aluminum foil.
Sprinkle evenly with the salt and the sprinkles.
Let sit for 30 minutes than break it up and serve.
If you are not serving right away, store in an airtight container.
Serving: 0.5cup | Calories: 144kcal | Carbohydrates: 15g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 4mg | Sodium: 131mg | Potassium: 84mg | Sugar: 12g | Vitamin A: 15IU | Vitamin C: 0.1mg | Calcium: 44mg | Iron: 0.2mg