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how to make a Baked Potato
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Baked Potato

Make the perfect baked potato with ease! Fluffy on the inside with a perfectly crispy potato skin. Learn how to make a baked potato with a few minutes of prep and then just bake them!
Course Side Dish
Cuisine American
Keyword baked potato
Prep Time 5 minutes
Cook Time 1 hour
Servings 4
Calories 199kcal
Author Lauren

Ingredients

Instructions

  • Preheat oven to 400°F.
  • Wash and dry your potatoes then pierce the skin multiple times with the ends of the fork 10 times per side.
  • Rub each potato with olive oil and sprinkle with salt.
  • Bake the potatoes for about one hour until you can stick a fork in easily to the flesh of the potato.
  • Remove from oven and serve as desired.

Nutrition

Calories: 199kcal | Carbohydrates: 38g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Sodium: 592mg | Potassium: 888mg | Fiber: 3g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 12mg | Calcium: 28mg | Iron: 2mg