Valentine's Day cookie Oreo pops
Valentine's Day cookie Oreo pops are super easy to make and they look amazing! You can make them in to a Valentine's Day pop if you want to or as Valentine's Day chocolate Oreos, whichever one you prefer. Chocolate Valentine's Day Oreos are chocolate covered sandwich cookies decorated for Valentine's Day!
Servings 36 Oreo Pops
Calories 139kcal
Ingredients
- 36 double-stuffed Oreos
- 48 ounces red candy melts or white
- lollipop sticks
- Valentine sprinkles
Instructions
- Line two cookie sheets with parchment paper or silicone mats. Very carefully twist the tops off of all the Oreo’s and set them on the prepared cookie sheets.
- Melt your chocolate over a double boiler.
- Dip the end of a lollipop stick in candy and gently push it into the cream side of the Oreo halfway in and all the way down.
- Top the blank side of the Oreo with a small amount of chocolate and sandwich it with the other side of the cookie.
- Let them set for 10 minutes.
- Then dip the Oreo into the melted candy, turning to cover them completely. Tap the stick on the edge of the container to get off the extra chocolate.
- Set the dipped Oreo Pop on it’s back on one of the prepared cookie sheets and sprinkle with the valentine sprinkles.
- Allow Oreo Cookies chocolate to harden and then store in the fridge in an airtight container.
Nutrition
Calories: 139kcal | Carbohydrates: 19g | Protein: 1g | Fat: 7g | Saturated Fat: 5g | Sodium: 72mg | Potassium: 26mg | Fiber: 1g | Sugar: 15g | Calcium: 3mg | Iron: 1mg