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keto fried shrimp Recipe

Keto Fried Shrimp recipe

If you are looking for a Keto Fried Shrimp recipe you are in luck! This low carb fried shrimp recipe has just 3 net carbs per serving, but all the crispy that is loved of fried shrimp!
Course Dinner
Cuisine American
Keyword Keto Fried Shrimp recipe
Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings 2
Calories 806kcal
Author Lauren



  • Wash and peel your raw shrimp, putting your cleaned deshelled shrimp in a large bowl. Set shrimp aside
  • In a medium bowl add 1 tsp of Garlic Salt and 2 cups of almond flour and mix well.
  • In a small bowl crack your egg and scramble well.
  • Dip your raw shrimp into the egg and the toss in the almond flour, once all of your shrimp have been coated with the egg use a spoon and mix all the shrimp in the bowl of flour until covered.
  • In a large skillet heat on medium heat and then add in the 1/2 cup of olive oil. You can use coconut oil if you would prefer.
  • Once the oil is hot add in your shrimp carefully.
  • Cook for 2 minutes on the first side and use tongs to flip them over. Let them cook on that side for another 2 minutes.
  • Remove from hot oil and place on a plate paper towel so you can drain the excess oil off of them.


Calories: 806kcal | Carbohydrates: 6g | Protein: 65g | Fat: 70g | Saturated Fat: 12g | Fiber: 3g | Sugar: 1g