Looking for an easy weeknight dinner that you can get it on the dinner table quickly on a busy night? This Instant Pot Green Chile Chicken is an amazing, quick, and easy instant pot chicken recipe! With only 8 ingredients this green chile chicken (many pantry staples too) is full of flavor and perfect for busy nights when you want a delicious meal!
Course Dinner
Cuisine American, Mexican
Keyword chicken, chilis, green chili chicken, instant pot
Place the chicken breast, chicken stock, cream cheese, garlic, cumin, black pepper, salt, and green chilies into the pot of your Instant Pot.
Place the lid on with the seal shut. Turn it on manual pressure for 12 minutes. Let the steam naturally escape for 12 minutes.
Remove the chicken from the pot and turn the Instant pot to sauté high for ten minutes, stirring occasionally. While the sauce is coming to a boil shred your chicken.
Once the sauce has reduced in half add the shredded chicken back into your pot and combine.