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Garlic Green Beans with Bacon

This Garlic Green Beans with Bacon recipe gives you a flavorful, tender green bean side dish that will always be a hit at the dinner table when you make them.
Course Dinner, Side Dish
Cuisine American
Keyword Garlic Green Beans with Bacon
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6
Calories 217kcal
Author Lauren


  • 1 pound green beans
  • 2 tablespoons butter
  • 1 tablespoon minced garlic
  • 1/2 pound bacon


  • Wash your green beans and cut off the ends. Cut your bacon into bite sized chunks.
  • In a large skillet on medium heat add your bacon and cook until half way cooked.
  • Add the butter and the green beans.
  • Cook until the green beans and bacon are cooked all the way, which is about 10 minutes.


Calories: 217kcal | Carbohydrates: 6g | Protein: 6g | Fat: 19g | Saturated Fat: 7g | Cholesterol: 35mg | Sodium: 288mg | Potassium: 234mg | Fiber: 2g | Sugar: 2g | Vitamin A: 652IU | Vitamin C: 10mg | Calcium: 32mg | Iron: 1mg