Hot Turkey Sandwich
Hot turkey sandwich, also known as an open faced turkey sandwich is the easiest, yet tasty way to use up those Thanksgiving leftovers! Soft bread topped with leftover turkey and leftover gravy for the perfect use of Thanksgiving leftovers.
- 2 cups turkey breast shredded
- 4 slices bread
- 1 cup turkey gravy
Reheat the turkey gravy in the microwave or on the stove.
Reheat the turkey in the microwave and shred into pieces.
Place each slice of bread on a plate, and place 1/2 cup turkey on each slice of bread.
Pour the gravy over the turkey.
Using a fork enjoy the opened face turkey sandwich.
Calories: 220kcal | Carbohydrates: 17g | Protein: 29g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 64mg | Sodium: 659mg | Potassium: 337mg | Fiber: 1g | Sugar: 3g | Vitamin A: 24IU | Calcium: 55mg | Iron: 2mg