Tater Tot Casserole

Easy Tater tot casserole is the perfect easy comfort food casserole to make when you are short on time and want a tasty and filling dinner. With this easy casserole recipe dinner is prepped and done cooking in in under 40 minutes with most of the time being spent in the oven.

Course casserole, Main Course

Cuisine American

Keyword tater tot casserole

Prep Time 10

Cook Time 35

Servings

Calories 461kcal

Author Lauren

Ingredients

1 pound ground beef
1 small onion diced
1 teaspoon garlic powder
pinch Salt
pinch pepper
1 tablespoon Worcestershire sauce
1 10.5 ounce can cream of mushroom soup
12 ounces frozen green beans
2 cups shredded cheddar cheese
2 pound bag frozen tater tots

Instructions

Preheat the oven to 375ºF.
Brown your ground beef and onion in a medium skillet, season the meat with garlic, salt, and pepper. Drain off any excess grease from the meat, stir in the Worcestershire sauce. Pour the meat mixture into a 9x13 baking pan.
Spread the soup over the meat mixture and top that with the green beans. Top it off with the cheese.
Layer as many tater tots as you can over the cheese lining them up one next to the other.
Bake for 35-40 minutes until the tater tots are golden brown and crispy

Nutrition