Zucchini Fritters

Zucchini fritters are an easy to make, veggie filled side dish that is perfect for dinner. These easy zucchini fritters are the perfect way to sneak in veggies.

Course Appetizer

Cuisine American

Keyword zucchini fritters

Prep Time 15

Cook Time 6

Total Time 21

Servings fritters

Calories 137kcal

Author Lauren

Ingredients

2 zucchini
1 cup flour
1/4 onion
1 tablespoon chopped garlic
1/4 cup coconut oil
2 tablespoons chopped parsley
2 large eggs

Instructions

Grate 2 zucchini, then squeeze water out with cheesecloth. Discard the water.
Combine zucchini, onion, flour, eggs, parsley, and garlic. Mix thoroughly.
Heat coconut oil in skillet on medium high.
Using a 1/4 cup scoop and drop about 6 to 8 portions of mixture into skillet. Cook until golden brown on both sides, approximately 3 minutes per side.
Drain onto paper towels.

Nutrition