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Homemade french toast sticks
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Cinnamon Sugar French Toast Sticks

Homemade french toast sticks are the perfect breakfast. Learn How to make french toast sticks with this simple recipe. Follow these easy directions to learn how to make french toast sticks!
Course Breakfast
Cuisine American
Keyword cinnamon sugar french toast sticks, French Toast Sticks
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Calories 592kcal
Author Lauren

Ingredients

Instructions

  • Cut each of the texas toast slices in to thirds, while doing so heat up your saucepan on the stove on medium head and coat with a small amount of pam spray (or whatever cooking spray you use). 
  • In a large bowl mix the eggs and milk together with a wisk. In a smaller bowl mix the cinnamon and sugar until well blended. 
  • Dip your slices of texas toast into the egg/milk mixture and place in your pan. 
  • Cook until side is golden brown and then flip to cook the other side. As soon as you remove them from the pan put them into the cinnamon/sugar mixture bowl and swirl them around to coat. 
  • Continue doing the same until all your french toast is made

Notes

This recipe makes 4 servings. Each serving is 6 french toast sticks.

Nutrition

Calories: 592kcal | Carbohydrates: 88g | Protein: 14g | Fat: 21g | Saturated Fat: 6g | Cholesterol: 210mg | Sodium: 524mg | Potassium: 156mg | Fiber: 2g | Sugar: 57g | Vitamin A: 395IU | Calcium: 110mg | Iron: 13.1mg