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Two Ingredient Strawberry Fudge

Two Ingredient Strawberry Fudge. Quick and Easy Strawberry fudge.
Course Dessert
Cuisine American
Keyword Strawberry Fudge
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 12
Calories 161kcal

Ingredients

Instructions

  • Prepare a 9x9 pan by spray lightly with cooking spray and place a piece of parchment paper in the pan with extra hanging out so you can pull it out of the pan.
  • Over a double boiler or in the microwave, melt your white chocolate chips.
  • When chips are melted, remove from heat and stir in your strawberry frosting, evenly.
  • Spread in your prepared pan and place in fridge to set for 30 minutes. Cut into squares to serve.

Nutrition

Calories: 161kcal | Carbohydrates: 26g | Fat: 6g | Saturated Fat: 1g | Sodium: 70mg | Potassium: 13mg | Sugar: 24g | Calcium: 1mg | Iron: 0.1mg