Crockpot Cheeseburger Soup
Crockpot Cheeseburger Soup takes all the amazing flavors of a cheeseburger and puts them into a delicious soup!
Servings 8
Calories 362kcal
Ingredients
- 1 pound ground beef
- 1/2 cup green pepper
- 1 small onion
- 8 oz cream cheese
- 10 oz Rotel
- 32 oz beef stock
- 1 teaspoon garlic powder
- salt and pepper
- 1 cup cheddar cheese
- 1/4 cup sour cream
- 2 scallions
Instructions
- Brown the beef in a saute pan over medium heat, once browned remove the beef from the pot and drain it on a plate lined with paper towels.
- Add the beef, pepper, onion, Rotel, beef stock, garlic powder, salt, and pepper to the crock pot and stir well. Turn on low for 4 hours.
- Once cooked, add in the cream cheese and stir until cream cheese is well combined. Add in the cheddar cheese and stir.
- Pour into serving bowls and top with more cheddar cheese, sour cream, and scallions.
Nutrition
Calories: 362kcal | Carbohydrates: 7g | Protein: 23g | Fat: 27g | Saturated Fat: 15g | Cholesterol: 103mg | Sodium: 548mg | Potassium: 599mg | Fiber: 1g | Sugar: 4g | Vitamin A: 849IU | Vitamin C: 17mg | Calcium: 283mg | Iron: 2mg