Keto Salted Caramel Frappuccino
If you are wanting your normal frappuccino from Starbucks and are keto/Low Carb, then you are going to love this Keto Salted Caramel Frappuccino!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
In a blender, add the coffee ice cubes, coffee, heavy cream, caramel syrup, and stevia.
Blend for about 30 seconds, or until smooth.
While the drink is blending get your premade whipped cream or whip up a batch of keto whipped cream.
Place the whipped cream in a pastry bag with a star tip.
Take your cup and add a swirl of the caramel around the inside of the cup.
Pour the frappuccino mix into the cup and top it with the whipped cream.
Calories: 159kcal | Carbohydrates: 2g | Protein: 1g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 61mg | Sodium: 26mg | Potassium: 232mg | Vitamin A: 660IU | Calcium: 29mg