Pumpkin Chocolate Chip Pancakes

Pumpkin Chocolate Chip Pancakes

Course Breakfast, pancakes
Cuisine American
Keyword chocolate chip pumpkin pancakes, pumpkin chocolate chip pancakes
Prep Time 8 minutes
Cook Time 15 minutes
Servings 12 pancakes
Calories 243kcal
Author MidgetMomma



  • Preheat your griddle to 350 degrees or your frying pan over medium heat.
  • In a medium mixing bowl whisk together the flour, baking powder, baking soda, salt, cinnamon, pumpkin pie spice and chocolate chips, set it aside.
  • In the bowl of your mixer combine the pumpkin, sugar, egg, oil and buttermilk. With the whisk attachment whisk these ingredients together until they are lighten and smooth, about 1 minute.
  • Remove your bowl from the mixer and gently stir in the flour mixture just until it has started to combine. Do not worry about lumps they will work themselves out.
  • With a 1/3 measuring cup scope out your pancake mix out onto your hot pan. Cook on each side until golden brown.
  • Enjoy warm with some butter and maple syrup.


Calories: 243kcal | Carbohydrates: 38g | Protein: 5g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 19mg | Sodium: 239mg | Potassium: 205mg | Fiber: 3g | Sugar: 18g | Vitamin A: 4081IU | Vitamin C: 1mg | Calcium: 119mg | Iron: 2mg