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Santa Cinnamon Rolls

Santa Cinnamon Rolls are an easy Christmas morning breakfast that the kids will love to enjoy! These Santa Christmas Cinnamon Rolls are a fun way to get creative with your Christmas Morning breakfast.
Course Breakfast
Cuisine American
Keyword Christmas Cinnamon Rolls, Santa Belly Cinnamon Rolls, Santa Cinnamon Rolls
Prep Time 5 minutes
Cook Time 11 minutes
Servings 8 Cinnamon Rolls
Calories 146kcal
Author Lauren

Ingredients

  • 8 refrigerated Cinnamon rolls package refrigerated cinnamon rolls with icing or your favorite cinnamon rolls
  • Red sprinkling sugar
  • Milk chocolate morsels 2 for each Santa
  • Black licorice strands about ½ strand for each Santa
  • Starburst Unwrapped Candy 1 for each Santa

Instructions

  • Bake cinnamon rolls according to package directions. Cool slightly before adding icing to the top.
  • Pour the red sugar sprinkles into a bowl. Spread the icing on top of the cinnamon roll and then dip the top of the cinnamon roll into the red sprinkling sugar. Repeat for each cinnamon roll.
  • On each cinnamon roll press one yellow Starburst candy toward the middle of the cinnamon roll as the buckle of Santa’s belt.
  • Add a piece of black licorice to each side to resemble his belt.
  • Place two chocolate morsels in a vertical line over the “buckle” as the buttons of Santa’s coat.
  • Allow to set and then serve.

Nutrition

Serving: 1cinnamon roll | Calories: 146kcal | Carbohydrates: 25g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 2mg | Sugar: 1g | Vitamin C: 1mg