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Cheesy Easy Baked Ziti Recipe
Cheesy Easy Baked Ziti Recipe tastes like it took a long time to cook, however it is super easy and quick to make! With only 4 ingredients, this meatless ziti recipe makes the perfect weeknight meal paired with a salad and fresh bread!
Course Main Course, Pasta
Cuisine American, Italian
Keyword pasta, pasta sauce, ziti
Prep Time 10 minutes minutes
Cook Time 30 minutes minutes
Servings 6
Calories 599 kcal
1 pound ziti noodles 24 ounces pasta sauce 3 cups shredded mozzarella cheese 15 ounces Ricotta cheese
Preheat oven to 350.
Cook the ziti noodles in a large pot, according to the package and drain. Pour the ziti noodles back into the pot.
In a large bowl, add half the mozzarella cheese, the full container of ricotta cheese and the pasta sauce and mix well.
Pour the ziti noodles into the bowl with the mixture and mix well.
Spray a large baking dish with nonstick spray and pour the pasta into the baking dish.
Sprinkle remainder of mozzarella cheese on top.
Bake at 350 for 20 minutes
Calories: 599 kcal | Carbohydrates: 66 g | Protein: 32 g | Fat: 23 g | Saturated Fat: 13 g | Cholesterol: 80 mg | Sodium: 1009 mg | Potassium: 661 mg | Fiber: 4 g | Sugar: 8 g | Vitamin A: 1185 IU | Vitamin C: 8 mg | Calcium: 460 mg | Iron: 3 mg