Pumpkin Pecan Granola
This warm, salty sweet Pumpkin Pecan Granola will make your house smell like a fall candle! Enjoy a handful as a snack or add to milk, yogurt or fruit for an easy breakfast!
Servings 6
Calories 486kcal
Ingredients
- 3 cups rolled oats
- 1 1/4 cups pecans pieces
- 1/3 cup raw pumpkin seeds
- 3 tablespoons sugar
- ¼ teaspoon of kosher salt
- 3/4 teaspoon pumpkin pie spice
- 1/4 teaspoon cinnamon
- 1/4 cup coconut oil
- 1/3 cup maple syrup
- 1/3 cup pumpkin puree
Instructions
- Preheat oven to 350 degrees.
- Combine the oats, pecans, pumpkin seeds, sugar, salt, pumpkin spice, cinnamon in a large bowl.
- In a medium sauce pan combine the coconut oil, maple syrup, and pumpkin puree. Heat it on medium until the coconut oil is melted.
- Pour this mixture over the oat mixture and stir until well combined.
- Place the oat mixture on a sheet pan and place in the oven.
- After 13 minutes give the mixture a stir and place back in the oven for another 13 minutes.
- Store in an airtight container.
Nutrition
Calories: 486kcal | Carbohydrates: 50g | Protein: 9g | Fat: 30g | Saturated Fat: 10g | Trans Fat: 1g | Sodium: 102mg | Potassium: 339mg | Fiber: 7g | Sugar: 19g | Vitamin A: 2132IU | Vitamin C: 1mg | Calcium: 64mg | Iron: 3mg