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homemade hot fudge

Homemade Hot Fudge. With only 4 ingredients and 10 minutes of time, you can make the best Homemade Hot Fudge that is perfect for ice cream sundaes and more!
Course Dessert
Cuisine American
Keyword homemade hot fudge, hot fudge recipe, how to make hot fudge
Prep Time 5 minutes
Cook Time 10 minutes
Calories 1267kcal
Author Lauren

Ingredients

  • 1 cup sugar
  • 1/4 cup butter
  • 1/4 cup cocoa
  • 1/4 cup milk

Instructions

  • In a medium sauce pan add all the ingredients and cook over medium heat. Make sure to keep stirring while it comes to a boil.
  • Cook until it has thickened, about 5 minutes. Remember it will continue to thicken as it cools.

Nutrition

Calories: 1267kcal | Carbohydrates: 215g | Protein: 7g | Fat: 51g | Saturated Fat: 32g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Trans Fat: 2g | Cholesterol: 128mg | Sodium: 438mg | Potassium: 426mg | Fiber: 7g | Sugar: 203g | Vitamin A: 1517IU | Calcium: 112mg | Iron: 3mg