Get your slow cooker ready, spray it with nonstick spray.
Then combine your chicken, corn, black beans, cumin, garlic, lime juice and onion <g class="gr_ gr_457 gr-alert gr_gramm gr_inline_cards gr_run_anim Grammar multiReplace" id="457" data-gr-id="457">to</g> your crockpot.
Cook on low for 8 hours or high for 4 hours.
During the last 30 minutes of cook time cook 2 cups of rice according to cooking direction on rice package.
Put rice on to your plate, then top with the slow cooker Mexican stir fry, and squeeze a little bit of lime juice on top if you want to add more to your meal.