Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
One Pan Baked Chicken and Veggies Dinner
This
one pan-baked chicken and veggies dinner
is a perfect way to make an all in one meal that the whole family will love. Kids will love the flavorful chicken and potatoes, and you may even be able to get them to eat their green beans!
Prep Time
5
minutes
minutes
Cook Time
1
minute
minute
Total Time
6
minutes
minutes
Servings
4
Author
Lauren
Ingredients
3
cups
fresh or frozen green beans
3
cups
red potatoes
quartered
4
boneless skinless chicken breasts
large diced
3/4
stick butter
cut into pieces
2
Italian dressing seasoning packets
Instructions
Preheat oven to 350 degrees.
Line one side of the pan with green beans.
Line opposite side of pan with the potatoes.
Put the chicken down the middle of the baking dish.
Layout the butter over the tops of the chicken, potatoes and green beans.
Sprinkle the Italian dressing over the entire pan.
Cover with foil. Bake 1 hour or until the chicken reaches 160 degrees.