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Macadamia Nut Cookies
Course
Dessert
Cuisine
American
Prep Time
20
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
30
minutes
minutes
Servings
12
Author
Lauren
Ingredients
2 1/4
cups
flour
1
tsp
baking soda
1
tsp
salt
1
cup
butter
softened
3/4
cup
white sugar
3/4
cup
brown packed sugar
1 1/2
tsp
vanilla extract
2
eggs
1 12
oz.
pkg white chocolate chips
1
cup
chopped macadamia nuts
Instructions
Preheat oven to 375 degrees
Get the butter very soft or melted but not hot and stir in with the sugars (this is the base of pretty much any cookie you will ever make...)
Add the eggs, vanilla, baking soda, salt and flour and mix until well blended
Mix in chocolate chips and nuts
Drop by spoonfuls onto cookie sheet and bake at 375 for 9-10 minutes
*Important* Place on paper towels after removing from the oven-Macadamia Nuts are VERY oily so you really don't want to skip this step!