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This Low carb Keto Blueberry Cobbler is the perfect easy summer dessert that is keto friendly and low carb. Easy blueberry dessert that every will enjoy. #Lowcarb #blueberry #keto #dessert #BlueberryDessert #KetoDessert #LowCarbDessert
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Low Carb Blueberry Cobbler

This Low Carb Blueberry Cobbler is simple to make and a great Keto dessert. Topped with homemade whipped cream while still warm this easy blueberry cobbler recipe will be devoured by everyone.
Course Dessert
Cuisine American
Keyword Low Carb Blueberry Cobbler
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 8
Calories 129kcal
Author Lauren

Ingredients

Instructions

  • In a small bowl add butter sliced into pieces, 2/3 cup almond flour, 1/3 cup swerve, salt and baking powder. Mix until you have a crumble. This is best done using a fork and smashing the butter chunks into the flour.
  • In a second bowl mix 3 cups of blueberries, 1 tablespoon almond flour and 1/2 teaspoon Xanthan gum to coat bluberries.
  • In a small baking dish, spray non stick spray.
  • Pour blueberries into dish.
  • Top with the crumble mixture
  • Bake at 350 for 30 mins.

Notes

Net Carb Calculations - 11g carbs - 5g dietary fiber = 6g net carbs
 
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Nutrition

Calories: 129kcal | Carbohydrates: 11g | Protein: 2g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 18mg | Sodium: 164mg | Potassium: 55mg | Fiber: 5g | Sugar: 5g | Vitamin A: 250IU | Vitamin C: 5.4mg | Calcium: 11mg | Iron: 0.4mg